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Tokyo, Japan
Tokyo has a long interesting history more than 400 years ago. This city’s first name was “Edo” and established in 1600 by the most powerful person in the country, Shogun Tokugawa Ieyasu. Edo people lived in peace for over 250 years before the US military landing and westernizing their country. In 1868, the emperor changed the name of the city into Tokyo and made it the capital city of Japan. After WWII, Tokyo became the center of economic, trading and finance of Asia and one of the most visited countries in the world. Tokyo has various appealing destinations including beautiful national sites, ancient religious places and pleasant entertainment and shopping centers which fascinate people over millions a year. Its unique foods and tradition also make every tourist want to come back more than once time. Take a trip to Tokyo, the old-age city that never stops its charm!

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Tokyo, Japan, Cuisine

Churrasco. Churrasco is a traditional-style grilled beef or chicken barbecue which is a must-eat dish if you go to Brazilian restaurant. Just the first mouthful, you will feel how fragrant of spices which help grilled meat mild like melting immediately inside your mouth. If you want Churrasco more delicious, just eat it with grilled colorful vegetable on you dish. Try Churrasco; the unique flavor of meat will create your eating time so special.

 
 

Tokyo, Japan, Rikugien Garden

Rikugien Garden is one of the most beautiful Japanese-style gardens which was settled in 17th century. The garden provides 88 fascinating minimal-sized scenes from renowned six Japanese poems. Visitors can walk along the garden's breathtaking paths while admiring fresh central pond, ravishing little islands, shady wood area, mesmeric manmade hills and lovely Japanese teahouses. Rest at Rikugien Garden just only 1 hour; you will feel like your body gain more energy to start the bustling life again!

 
 

Tokyo, Japan, Barbacoa Grill Restaurant

Want to eat finest Brazilian cuisine in Tokyo; visit Barbacoa Grill. The restaurant provide best Brazilian buffet including grilled chicken and beef barbecue in traditional style or "Churrasco", great salad bar, "Feijoada" or pork stew with black beans and over 15 local menus and soft drink; that you can eat and drink until you drop. Live Latin music and classic Sao Paulo's restaurant style also help create customers' meal time like eating in real Brazil. Take a seat at Barbacoa Grill to try Brazilian menu which is impressed until the last piece.

 
 

Tokyo, Japan, Cuisine

Sushi. Sushi is the most well-known Japanese dish which is the symbol of freshness. However, the legend of it is ironical. Local people packed fish and rice together for months and the fermenting from rice wound pickle fish which could be kept for long. Dim a sushi, a finger of rice topped with the slide of fish, beef, vegetables, eggs or tofu with traditional soy sauce and wasabi and put it into your month, the natural flavor of fresh ingredients will make you want to eat again and again.